Woven: Iran


Dining Cloth
Sofreh: Ardi

Ardi (means "for flour") or bread sofreh, a rather small and square cloth, approximately 1x1 Sq. m, which spread under the tray of dough, while making to prevent scattering flour on the floor.

It has also another use, preserving bread.

When bread is baked, they put it in pages and close it like a bundle, to prevent drying and scattering on the earth. Thus, Ardi Sofreh is called also as "Nan Sofreh" (bread cloth).

It is applied by tribes and villagers.

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